View the early bird menu for The Temple Grill below. It's available Monday to Thursday from 3.30pm to 7.00pm (excludes December) and is suitable for most food intolerances. You can book a table anytime.
Served with garlic bread (B/CR)
Homemade bread with cherry tomatoes, garlic mushroom and avocado sauce (I,E)
Mixed leaves salad, cucumber, red onion, cherry tomato, avocado and smoked salmon served with homemade dressing (CR,B,F)
Risotto rice stuffed with mozzarella cheese served with garlic mayonnaise (B)
Homemade spicy marinade, chicken wings cooked in the grill, and served with garlic mayonnaise
Marinated sliced chicken breast with bread crumbs served with smoked garlic mayonnaise
Penne pasta with prawns and broccoli cooked in garlic with a creamy white wine sauce (B,CR)
Diced chicken cooked in garlic, chilli, olive oil and tomato sauce (B,CY,I)
Chicken, mushroom, onion with garlic cream and white wine sauce (B,CY,I)
Minced beef with onions, garlic and tomato sauce (B,CY,I)
Mushroom, onions, mixed peppers, broccoli, spinach cooked with creamy tomato sauce (B,CY,I,CR)
Minced beef cooked with onions, garlic and tomato sauce topped with rich creamy béchamel sauce and melted cheese (B,CY,I,CR)
Mixed leaves, red onions, cherry tomato, bacon, chicken breats with homemade dressing (E,MK)
Served with mashed potato, seasonal veg on a creamy lemon butter sauce (CR,F,SP) - €3 Supplement
Ham, pepperoni, salami, chicken, spinach, mushroom, onions and mixed peppers (L,E)
Grilled chicken breast, stuffed asparagus and parmaham with white wine creamy sauce, served with chips or mash (CR,B)
Marinated fillet chicken, spinach, broccoli and mixed peppers, cooked in creamy sauce served with homemade chips (B,CR)
Spiced chicken fillet on a brioche bun with lettuce, tomato, red onion, garlic mayo and siracha sauce. Served with chips (L,SP,B)
Served with chips or mash, with pepper sauce (B,CR) - €4 Supplement
Grilled strips of lamb served with chips or mash with pepper sauce (B,CR) - €5 Supplement
Salted caramel roulade of soft toffee meringue with fresh cream and sea salted caramel sauce (N,CR,B,I)
We look forward to seeing you on an evening of your choice, at the highly-rated Temple Grill family restaurant, in the heart of Templeogue Village.
Mandy Magaharan
Deirdre Boyle
Tom Kinsella
Chris Jordan
Theresa Mclean
The professional team at The Temple Grill restaurant in Templeogue cater for all. Our delicious menus are suitable for vegans, vegetarians, coeliac and most other intolerances. With over 30 years' combined experience in European cuisine, our talented chefs have a huge passion for food, freshly cooking everything from scratch. Browse our menus below and view the tasty food we offer, or order online for delivery or takeaway.
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182 Templeogue Road,
Dublin 6W, D6W VR04